Making the most of nature’s bounty is a huge part of my philosophy. I try to make use of anything that is available to me, whether it’s fruit and vegetables I grow myself, that given to me by friends and neighbours or wild food I find out in the fields and forests. So when I found a large patch of young nettles in the back garden recently, I decided to make tea. Continue reading “Homemade Nettle Tea”
“I think you should drive,” Arūnas said.
“No, no – I’ll walk. It’s just around the corner,” I replied. The weather was sweltering and I had just stepped out of my non-air-conditioned, sauna of a car – I had no desire to get back in. Besides, the market really was just around the corner. I was still on the phone to Arūnas when I got there. It was a four-minute march, tops. Continue reading “Tauragė Vegetable Market”